Canyonville Christian Academy is proud to welcome to our kitchen Chef John Cavaner. Chef Cavaner has a culinary arts degree from the Oregon Culinary Institute in Portland.  He came to CCA after coooking  at the Tualatin Country Club. Joining him is brand new Sous-Chef Terry Cunningham, a native of Oregon who has cooked at some of the finest restaurants in California’s San Francisco Bay Area. Chefs Cavanerand Cunnigham are welcomed to the CCA kitchen.